Happened to visit my friend after a long time, though in regular touch through calls and chats, meeting face to face has become a yearly (if lucky, otherwise once in 2-3 years) affair. So after spending a day at home, we decided to have lunch outside. We had to go to Trichur to meet people, so the 2 young adults in our group of 5, started checking out Insta, and the older adults left the decision on these 2 youngsters. After a couple of hours, when the youngsters were still unsure about deciding, I messaged one of my schoolmates and a chef Anoop Kadavil, based out of Trichur to recommend some places to us.
We ordered quite a few items covering starters, main course, juice and dessert; each item was cooked to perfection and absolutely delightful. Listing down some of the items we had. My personal favourite Prawn Tapas, Moroccan Beef Ribs! Both the dishes I was having for the first time, and I have no idea exactly how Spanish and Moroccan they tasted, but I am pretty sure Prawn Tapas was pretty close to the actual Spanish dish. Overall experience was really good, no loud music and really good service.
Though initially I did feel the rates were towards the higher side( read expensive), but for the quality and options of food, service and experience, I should not be complaining about that :) As per my experience, 1000-1500 Rs per head (if you plan to have something from all sections, that is) is a good break from regular eateries !
The list below is what we had for lunch. We were so immersed in enjoying our lunch that none of us took pictures of the dishes :) (You can check the link to the Menu, shared below, for the pictures, which looked pretty much the same as what we had)
Starters ( per plate good for 2 people )
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